Book Review: Tacolicious: Festive Recipes for Tacos, Snacks, Cocktails, and More

A collection of recipes for fun, accessible taqueria fare--including colorful salsas, tasty snacks, irresistible cocktails, and of course tacos galore--from the wildly popular San Francisco restaurants and acclaimed Ferry Plaza Farmer's Market food stand, Tacolicious. 

Tacos may be the most universally loved, happy-making food on earth. After all, who can say no to a juicy, spicy Chile verde taco; a decadently deep-fried Baja-style fish taco; or a gloriously porky Carnitas taco? At Tacolicious, the San Francisco Bay Area’s most popular Mexican restaurant, tacos are a way of life. And now, in this hotly anticipated cookbook, co-owner Sara Deseran shares all of the restaurant’s tortilla-wrapped secrets. Whether you’re seeking quick and easy weeknight meals or inspiration for a fabulous fiesta,Tacolicious has you covered. With recipes for showstopping salsas, crave-worthy snacks, cocktails and mocktails, and, of course, tacos galore, this festive collection is chock-full of real Mexican flavor—with a delicious California twist. 

*My Review*

I absolutely LOVE food...I especially love tacos. So, when I saw this Tacolicious book I knew I HAD to get it. I'm gad I did! It has much more than just tacos in it. They have salsas,pickles & More, Sides & snacks, cocktails, & "G-rated" drinks. I do believe this book will be used very often. 

*Disclaimer*
I received this book from blogging for books in exchange for my honest review.